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Heng Fai Dried Beancurd Stick 150g

SKU: 6543
$5.49
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Description

Discover the authentic taste of China with Heng Fai Dried Beancurd Stick, a versatile ingredient perfect for enriching your Asian cooking. Each 150g pack features firm, chewy beancurd sticks made from soybeans and water, offering a mild, savoury flavour that absorbs surrounding flavours beautifully. Dried, shelf-stable and easy to prepare, these beancurd sticks are ideal for creating hearty soups, stews, or stir-fries. Simply soak in hot water to soften, then toss into your favourite dishes for added texture and protein. Their firm texture holds up well during cooking, making them a favourite for vegetarian and vegan recipes alike. Originating from China, Heng Fai’s beancurd sticks provide an authentic culinary experience right in your Australian kitchen. Whether used in traditional Asian recipes or as a unique addition to salads and broths, these beancurd sticks are a handy pantry staple. Enjoy them in hot pot or slice thinly for a chewy topping on noodle bowls. 🥢

Country of Origin: China Shop online for your favourite Asian groceries. Asian Pantry is open 24/7 with low prices everyday. Have any questions? Message us on chat or give us a call.

Returns Policy

We accept returns within 14 days of purchase for items that are unopened and in original condition. Return shipping is at your cost.

For perishable items (food & drinks), we can only accept returns if they arrived damaged or faulty.

Arrived damaged? Contact us within 24 hours with photos of the packaging, label, and damaged items. We'll lodge a claim with the courier and sort it out.

Refunds are processed within 3-5 business days once approved, and may take another 3-5 days to appear in your account.

Need to cancel? Let us know ASAP - a small 5% admin fee applies for unshipped orders. This covers payment processing fees charged by our payment provider, which are non-refundable to us when an order is cancelled. For more details, see our Returns FAQs.

Discover the authentic taste of China with Heng Fai Dried Beancurd Stick, a versatile ingredient perfect for enriching your Asian cooking. Each 150g pack features firm, chewy beancurd sticks made from soybeans and water, offering a mild, savoury flavour that absorbs surrounding flavours beautifully. Dried, shelf-stable and easy to prepare, these beancurd sticks are ideal for creating hearty soups, stews, or stir-fries. Simply soak in hot water to soften, then toss into your favourite dishes for added texture and protein. Their firm texture holds up well during cooking, making them a favourite for vegetarian and vegan recipes alike. Originating from China, Heng Fai’s beancurd sticks provide an authentic culinary experience right in your Australian kitchen. Whether used in traditional Asian recipes or as a unique addition to salads and broths, these beancurd sticks are a handy pantry staple. Enjoy them in hot pot or slice thinly for a chewy topping on noodle bowls. 🥢

Country of Origin: China Shop online for your favourite Asian groceries. Asian Pantry is open 24/7 with low prices everyday. Have any questions? Message us on chat or give us a call.