Instant version of the infamous ramen noodles sold near Japan's Nagahama Castle with vegetarian tonkotsu broth. The soup stock is seasoned with roasted garlic and sesame oil for a rich and unique tonkotsu soup flavour without pork or other meat products. Boil the ramen in 450ml of hot water for about 3 minutes and stir in the soup powder sachet. Each packet serves two.

Country of Origin: Japan

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