Please note there will be delivery delays around Christmas.
By Yvonne Chong
Asian healthcare and beauty is often described as a trend, but it is better understood as a way of caring for skin, hair, and overall wellbeing through everyday habits. Across...
By Yvonne Chong
For centuries, ginseng has been a staple in Asian traditional medicine for its purported health-boosting properties. This unassuming herb, with its fleshy root resembling a human figure, has been used...
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By Yvonne Chong
There is nothing quite like a piping-hot bowl of soup to fill you up. Soups are a staple in many Asian cuisines, offering a comforting and flavourful way to fill...
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By Yvonne Chong
A tingling, burning sensation on your tongue that spreads like wildfire to the rest of your mouth, causing red, watery eyes and a dripping nose…and yet you cannot resist another...
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By Yvonne Chong
Invented in 1986 by South Korean food company Nongshim, Shin Ramyun has been exported to over 100 countries with over 28 billion units sold, clinching the title of the best-selling...
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By Yvonne Chong
As temperatures drop and winter creeps up, it is the perfect time to whip up a steaming concoction of hot pot at home! Imagine dipping tender slices of meat into...
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By Yvonne Chong
First created in the 19th century as a form of milk preservation without refrigeration, condensed milk is a popular ingredient in numerous cultures across the world. Simply put, it is...
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By Yvonne Chong
Born in Japan, Pocky is a world-famous snack that is loved by fans of all ages. Featuring chocolate-covered crunchy biscuit sticks, the name ‘Pocky’ is inspired by Japanese onomatopoeia for...
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By Yvonne Chong
Have a break, have a Kit Kat! Did you grow up hearing this familiar slogan? It is no surprise that almost nobody can resist biting into a bar of Kit...
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By Yvonne Chong
Pronounced ka-ya, this word has 2 different meanings in the Malay language. It can either mean “wealthy” or “coconut jam”, which is a sweet, creamy spread made from coconut milk...
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By Yvonne Chong
Celebrated by over 2 billion people around the world, Lunar New Year is a highly anticipated time of the year where families and loved ones gather in the spirit of...
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By Yvonne Chong
Rice vermicelli, referred to as vermicelli in Asia, are thin noodles made from a blend of rice flour and water. Vermicelli noodles are often used in stir-fries, salads, soups and...
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By Yvonne Chong
Australia has some of the most pristine coastal waters, which is home to many highly prized seafood. One of our most coveted exports is the Australian Abalone, which can be...
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By Yvonne Chong
[Updated as at 26/09/2023] All eyes will be on the Melbourne Cricket Ground as the Collingwood Magpies face off against the Brisbane Lions in the AFL Grand Final. There is...
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